With all the hustle and bustle of everyday life, it’s good to know that there are some foods that you can cook straight from the freezer: find out what they are.
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We bring good news: there is foods you can cook straight from the freezer. Did she forget to defrost the bacon earlier? Is the fish you have for dinner still in the freezer and it’s after 7pm? Is the fresh pasta chilled, chilled? Forget about defrosting time and take these foods directly to the pot or oven.
Recipes that include food straight from the freezer are an asset for families with super busy routines in our times. We don’t always remember to remove some food from the freezer or even think about what to make for dinner. For those times it’s good to know that there are foods that can be cooked without needing to be defrosted.
7 foods you can cook straight from the freezer: practical ideas
From the freezer to the pot!
If you choose to freeze slices of bacon that can be easily separated, this food can be cooked straight from the freezer. This happens because bacon has so much fat that it quickly defrosts and starts to cook.
Several types of fruit can be frozen so that they can then be cooked directly from the freezer. Frozen fruits are excellent to use in slushes or ice cream, but they can also be used to make jams and even cakes.
Vegetables and some legumes are usually frozen when they are very fresh and therefore retain all their excellent qualities. In addition to being used frozen to make soup, they can also be sautéed to add to pasta, for example, without needing time to defrost, as they will cook quickly anyway.
Patties are excellent to have in the freezer and use them on those days when you don’t know what to cook. If you like to make your own pattiesknow that you can also freeze them and that they even fry better when frozen, as you don’t run as much risk of undoing the dough.
Italian ravioli-style pasta can be made ahead of time and then frozen. When you want to cook them, just take them out of the freezer directly into a pot of boiling water.
Whenever you have leftover rice in a meal, choose to freeze it as it will be excellent for making fried rice. By the way, it is ideal for sautéing in a wok or even in a frying pan! Add pieces of meat and some vegetables and you have a delicious and very quick meal.
Hake fillets, for example, do not need to be defrosted. Just rinse them in water and dry them. They may take a little longer to cook, but they will be just as tasty. So, you no longer have excuses for cooking fish a few times.
Taking into account these seven foods that you can cook straight from the freezer, the task of planning your meals becomes much simpler. If you haven’t thought about what to make for dinner, go to the freezer and make a quick and delicious meal.
