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HomeFOOD3 Vegetable Quiche Recipes You Must Try

3 Vegetable Quiche Recipes You Must Try

Trust me: there’s nothing quite like having these vegetable quiche recipes on hand. They are simple, quick and full of flavor.

Do you have a lot of vegetables in your fridge drawer and want to use them as soon as possible? We have an idea. In fact, we have three good ideas: they are recipes for Quiche Of Vegetables!

Practical and simple, they are great for reusing leftovers you have around the house and, above all, making use of the vegetables that are in the fridge. Make a healthy choice for your meals and bet on these recipes for any occasion.

For the work lunch box? Quiche Of Vegetables. For hasty lunches? Quiche Of Vegetables. To take to the picnic? Quiche Of Vegetables. For everyday dinners? Quiche Of Vegetables. To serve at birthday parties? Quiche Of Vegetables. To end a rest Sunday? Of course, a vegetable quiche.

VEGETABLES QUICHE: 3 ABSOLUTELY DELICIOUS RECIPES

Bacon and Vegetable Quiche

quiche on wooden board

Kitchen:

Type:lunch or dinner

Setup time:00:35

Ingredients

  • 200 g bacon, cut into thick strips
  • 3 eggs
  • 2 packages of cream
  • 2 carrots, cut into small cubes
  • 1 package of shortcrust pastry
  • 1 can of whole mushrooms
  • 1 chopped celery stalk
  • 1 small cauliflower, cut into small pieces
  • 1 large minced garlic clove
  • 1 dl of olive oil
  • 1 c. grated ginger dessert
  • grated parmesan cheese, to taste
  • salt and pepper q.s.

preparation mode

  • In a pan, heat the oil and add the bacon and let it fry.
  • Add the mushrooms and let color.
  • Add the carrots and celery and fry some more.
  • Add the garlic, cauliflower and ginger and season with salt and pepper.
  • Roll out the dough and place it in a greased form.
  • Fill with the previous preparation and drizzle with the cream mixed with the eggs.
  • Sprinkle with the cheese and bake in the oven, previously heated to 180º, until golden.
  • Serve with a lettuce salad.

Vegetable and chicken quiche

Tuna Quiche

Kitchen:

Type:lunch or dinner

Setup time:00:50

Ingredients

  • 2 eggs
  • 2 packages of cream
  • 2 c. of margarine soup
  • 2 c. of corn starch
  • 1 bunch of broccoli
  • 1 package of puff pastry
  • 1 small can of peas
  • 1 small can of boiled sweet corn
  • 1/2 package of bacon cubes
  • 1/2 shredded roast chicken
  • 1/2 chicken broth
  • 1/2 red pepper, sliced

preparation mode

  • Grease a pie tin with a little butter, line with parchment paper and place the puff pastry.
  • In a pan, sauté the bacon cubes with the margarine.
  • Add the chicken, vegetables and knorr broth and cook for 15 minutes.
  • Pour the mixture over the puff pastry.
  • Separately, beat a pack of cream with the 2 eggs.
  • Add the cornstarch and pour over the previous mixture.
  • Take it to the oven, previously heated to 160º, for about 30 minutes.

Vegetable and mushroom quiche

oat and mushroom quiche

Kitchen:

Type:lunch or dinner

Setup time:00:55

Ingredients

  • 200g white cabbage 1 package of puff pastry
  • 3 eggs
  • 1 pack of cream
  • 1 can (large) sliced ​​mushrooms
  • 1 onion
  • Olive oil, salt and pepper, qb
  • Chopped parsley and grated cheese, to taste

preparation mode

  • Roll out the dough in a quiche mold and set aside.
  • In a skillet with oil, sauté the sliced ​​onion.
  • Add the mushrooms and cook for 3 minutes, stirring constantly.
  • Add the white cabbage broken into thin strips and cook until the cabbage is soft.
  • In a bowl, beat the eggs with the cream and season with salt and pepper.
  • Arrange the mushroom mixture on the puff pastry, drizzle with the cream mixture, sprinkle with the chopped parsley and top with the grated cheese.
  • Bake in the oven, previously heated to 180º, for 40 minutes, until golden.

Savory pies are a great option, especially if homemade and made with healthy ingredients and light. Hence, the vegetable quiche is an appropriate choice for family meals or to eat alone, in the quiet of your home, at work or during a break from a bath on the beach. Take note and put these super tasty savory snacks into practice.

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