Scrambled eggs can combine several ingredients and are always delicious. Discover 3 suggestions and (com)prove it for yourself!
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You scrambled eggs they are a simple and easy dish to prepare – they are usually one of the first ones you learn to make, when you start to cook. Plus, they’re delicious and everyone likes them.
They work very well when reusing leftover food and can be enjoyed at any time of the day, whether for lunch or dinner, breakfast or even a snack.
Learn a few versions of this excellent recipe and save them for more rushed days and who want to be as carefree as possible when it comes to meals and time spent in the kitchen – you can even ask the youngest for help. They will love to be able to help!
Scrambled EGGS WITH FLOUR
Kitchen:
Type:lunch or dinner
Setup time:00:25
Ingredients
- 5 eggs
- 1 farinheira
- salt and pepper q.s.
- cilantro qb
- THEzeolite qb
- Broa to the slices
preparation mode
- Put a drizzle of oil in a frying pan and bring to the boil.
- Break a farinheira into pieces (remove the skin) and let it fry in the frying pan.
- Crush it with a fork and break it up.
- Beat 5 eggs in a bowl.
- Season the beaten eggs with pepper, salt and chopped coriander.
- Gradually pour into the skillet, stirring and mixing them with the farinheira.
- Taste and test the flavor.
- Season with more pepper and salt, if necessary.
- Slice the bread and serve. Enjoy your food!
Scrambled eggs with sausages
Kitchen:
Type:lunch or dinner
Setup time:00:10
Ingredients
- 5 eggs
- 4 sausages
- salt and pepper q.s.
- Olive oil and minced garlic, to taste
preparation mode
- Break the eggs into a bowl and beat until smooth.
- Season with a little salt, ground garlic and pepper, to taste.
- Put a drizzle of oil in a frying pan and bring to the boil.
- Add the mixture and mix.
- Cut the sausages into pieces and mix them with the mixture.
- Stir until you get the desired texture.
Scrambled eggs with ham
Kitchen:
Type:lunch or dinner
Setup time:00:20
Ingredients
- 4 eggs
- 4 slices of ham
- 1 tablespoon of butter
- Salt, pepper and minced garlic, qb
preparation mode
- Put all food, properly prepared, at your disposal.
- Beat the eggs in a bowl.
- Season with salt, minced garlic and pepper.
- Put some butter in the skillet and bring to the boil.
- Add the ham strips and beaten eggs and mix.
- Once it has the desired thickness, you can serve it on bread, if you wish.
